Covid-19 Protocols

  • Please do not attend any events/employment at Camp Cheerio if you are not feeling well or have a temperature of 100.4 or higher. We encourage you to check your temperature for several days before coming to Camp.
  • Participants or Staff entering Camp Cheerio are required to have a health screening and temperature check.
  • Participants at Camp who show symptoms or have a fever will be asked to leave or be picked up by their parents.
  • All Campers, Staff, and Participants at Camp should have a mask available at all times.
  • Social Distancing should be practiced at Camp if at all possible. If not possible, a mask should be worn. If Campers/Guests/Staff are more comfortable wearing masks at other times, they are free to do so.
  • Camp Cheerio shared facilities (bathrooms, surfaces, etc.) will be cleaned/disinfected multiple times each day.
  • Cabins and cabin bathrooms will be cleaned and disinfected before the start of your program.
  • Frequent hand washing is encouraged, especially before meals.
  • Hand sanitizer is available at each building in Camp, at each activity, and on each table in the Dining Hall.
  • Activity equipment will be disinfected between groups and if possible, between participants.
  • Visitors will be limited at Camp, and if allowed, will be directed to the Camp Office for a health screening.
  • Tables in the Dining Hall will be spaced at least 6 feet apart and seats will be reduced to encourage social distancing.
  • Food will be served in a manner to limit sharing of utensils. Any lines of people will be socially distanced whenever possible, and wearing of masks is mandatory.
  • If we are using a buffet line for food service, masks are required